I feel like eating a plant based/whole foods diet is a bit more difficult, because all of the popular condamints, well, you have to make yourself. It would be such a PITA, if it wasn't so freaking delicious, am I right?
My blog crush's blog crush made an Mmmmm sauce. (she actually wrote a whole freaking vegan cookbook that comes out at the end of the month if you are interested. When is our cookbook coming out?) I have been wanting to try it, but waiting for the perfect excuse. With all the eggplant we have been getting, I decided to grill some veggies and used them for a grilled veggies sandwich dinner. I used the Mmmm sauce as a curry/creamy/cheesy addition to the sandwich.
With bread it was good. So good, that I ran back to the grill to put more veggies on. I repeat the meal this week, but roasted the veggies in the oven at 400 degrees for 20 minutes.
To be honest, I came home from body pump. Vaccuumed. Cut up the veggies. Put them in the oven. Took a shower. And then they looked a little black. Maybe less that 20 minutes. I then took the Mmmm sauce out of the fridge from the week before. Mmmm. I then made a wrap. A key part of this wrap is the torilla. No offense, but I have decided that you cannot buy a decent tortilla in the grocery store in this area. I buy mine from Trader Joes and freeze them. Buying a bunch from super taco would also be acceptable. Pile all ingredient in a tortilla, roll up, and enjoy (with a napkin).
Mmmmmmm!
Looks really good. This is the kind of thing my kids would eat. Will have to try it.
ReplyDeleteI did not know you could buy tortillas from SuperTaco! I'll have to ask about that.
I've been making this since you posted it. Its fantastic. What a super fast way to get dinner on the table.
ReplyDelete