Saturday, April 2, 2011

Processed Foods

In my life eating vegan, I find I am using my appliances more, especially my food processor. I am really glad that I have one and I hope everyone else has one too! Yesterday, I used my food processor to make 4 different recipes:

Vegan power bars:

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Rinsed it out and then used it to make the batter for falafel (can't find the recipe, it is from the author of veganomicon, let me know if you need the recipe):

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And also the tahini dressing for the falafels. Mark was broken hearted that there was no tzkiki sauce:

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And then for good measure, I made Amy H's tangy white bean dip:

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My food processor enjoyed a nice warm bath in the dishwasher and a nap.

1 comment:

  1. Ooh, I'm going to have try those power bars! They look awesome. Will need to break out the Mac and cheese too.

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